Join the mooncake madness this Mid-Autumn Festival with traditional flavors making a strong comeback, the ‘mixed nut mooncake’ sparking debates, and a unique Johorean twist that’ll tantalize your taste buds!
The Mid-Autumn Festival is just around the corner, and it's that time of the year when mooncakes take center stage! This year, traditional flavors are making a triumphant return, leaving behind the whims of trendy fillings. With eye-catching designs and exquisite packaging, mooncakes are more than just a treat—they're a feast for the eyes too! People are flocking to shops, and artisanal bakeries to get a taste of these exquisite delights, celebrating the festival in style!
However, when it comes to mooncakes, not all flavors win hearts! Young Malaysians have voiced their opinion, and it seems the mixed nut mooncake has become the talk of the town with its polarizing taste. While some see it as a delightful medley of textures and flavors, others on the opposite end of the spectrum would rather skip this peculiar treat. It's a classic case of 'love it or hate it', and social media is ablaze with passionate debates on this classic mooncake variety.
On another note, if you're looking for a unique culinary experience during the Mid-Autumn Festival, you might want to check out Baba Nana's seasonal pop-up in Johor! This delightful shop runs only for a limited period during the festivities, offering snow skin mooncakes infused with traditional Nyonya flavors like Ang Ku Kueh and Pulut Tai Tai. Each bite is a refreshing change from typical mooncake offerings, blending heritage-rich traditions with modern twists that will surely make your taste buds dance!
And don’t forget about the exciting trend of hands-on baking experiences! Slovak student Diana's venture into mooncake making in the picturesque city of Guilin highlights a growing enthusiasm among non-Chinese communities to participate in this cherished tradition. It’s a beautiful way to enhance cultural exchange and enjoy the sweet convergence of flavors.
Fun Fact: Did you know that mooncakes are often gifted to symbolize reunion and togetherness during the Mid-Autumn Festival? It's a sweet gesture that embodies the spirit of the holiday.
Another interesting tidbit—traditional mooncakes can take on various regional flavors across Asia, with some unique variations even featuring ice cream or fruity fillings! But the mixed nut flavor remains a topic of hot debate! Are you brave enough to try it?
The Mid-Autumn Festival mooncake is focusing on traditional flavours with eye-catching designs and packaging.
Happy Mid-Autumn Festival! Slovak student Diana celebrates by making mooncakes in China's picturesque city of Guilin. Want to know how it's done?
KUALA LUMPUR, Sept 17 — While everyone has their preferences when it comes to mooncakes, there is one that seems to evoke a “love it or hate it” reaction.
Baba Nana is a seasonal business in Johor selling snow skin mooncakes that feature Nyonya flavours like Ang Ku Kueh and Pulut Tai Tai.
KUALA LUMPUR, Sept 17 — While everyone has their preferences when it comes to mooncakes, there is one that seems to evok...
In the past week, over 300 listings of mooncake display boxes were put up on Carousell. Read more at straitstimes.com.
Originally meant to simplify gift-giving, vouchers to buy mooncakes, a traditional Mid-Autumn Festival treat, now fuel a booming gray market with scalpers ...
Yi Jing, the renowned Chinese restaurant at ITC Maratha, is set to dazzle patrons with an extraordinary 'Chinese Moon Festival' experience.
The mooncake's struggle is due to a sweeping anti-corruption crackdown by the Chinese government. Read more at straitstimes.com.
Snow skin, durian, ice cream, even Chinese ham – no matter what your preference, there is likely a mooncake out there for you. Advertisement.
As the moon swells to full rotundity at this time of year, I think of cake. More specifically, mooncake. In the lunar calendar, late September typically ...
Celebrate the Mid-Autumn festival with this high-protein snow skin mooncake recipe, crafted by a dietitian.
GONG MING Chengdu, Sichuan Province "At this fair, over 200 companies from more than 10 provinces, are showcasing mooncakes with diverse flavors. Some have ...
Light a lantern. Pour some tea. Where to get the prettiest pastries to ring in the Mid-Autumn Festival. jessica fu the pastry chef. Jessica Fu ...
Originally meant to simplify gift-giving, vouchers to buy mooncakes, a traditional Mid-Autumn Festival treat, now fuel a booming gray market with scalpers ...
Here Are 2024's Most Luxurious Mooncakes For Mid-Autumn Festival: From the likes of KENZO, Louis Vuitton, Gucci, Loewe and more.